Opinion April 21, 2023 | 8:25 am

Customer service, the weak point of Dominican restaurants

In the world of restaurants, customer service is just as important as the food itself. However, in the Dominican Republic, customer service remains the main Achilles heel of food businesses, according to Luis Valderrama, a coach, and neurogastronomist who resides in the country. Valderrama acknowledges that the Dominican Republic has a wide variety of ingredients and recipes and that the countr... Read more